We're linked to Every single and every stage of pork output, to make sure that we deliver exceptional high quality and food stuff security.
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We have now four in-house slaughterhouses Geared up with quite possibly the most impressive technological innovation, with automated procedures to guarantee a large slaughter capacity.
While you by yourself mentioned it really is imagined to be a simple peasant dish, and The complete magnificence of rillettes is that remarkable subtilty derived from as several flavourings as is possible. i.e. Duck, pork, Body fat, pepper, thyme, with perhaps a ‘soupcon’ of nutmeg and several star anise – should you really want to play with fireplace. This is often maybe the quintessential ‘A lot less is a lot more’ work out in French culinary subtlety.
We have been incredibly demanding in our curing and transformation processes, which we Blend with the most up-to-date technological innovation. Thanks to this, we develop Fantastic sausages, hams and shoulders.
We now have two efficient, competitive firms that get ready cured Iberian and white pork merchandise, combining one of the most Sophisticated approaches with Sophisticated get more info processing.
We are at this time marketplace leaders in Spain and Europe and we export to around one hundred nations worldwide.
I share delicious originals, revitalized classics and authentic dishes from around the world. check here Arrive travel the earth as a result of your taste buds!
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Set the skimmed Body fat aside. As the liquid cools down any remaining lard on leading will solidify and you can eliminate the rest. Pour the cooking liquid right into a measuring cup and put aside.
Think about sinking your teeth into the most exquisitely flavored fork-tender pork that's been simmered for hours in aromatic spices and afterwards spread on crispy baguettes…
We are a Spanish organization team composed of a variety of companies, with an extensive history and profitable, steady and sustained expansion.